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2013, 14.5/20, Jancis Robinson

60% Grenache, 40% Syrah, 20- to 25-year-old vines.

Certified organic. 100% de-stemmed, several months of maceration.

Perhaps bottled! Second bottle. Very wild indeed - and rich. But still hard work and not much fun.

A bit stewed. Hard. 14.5/20.

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