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2013, 14.5/20, Jancis Robinson
60% Grenache, 40% Syrah, 20- to 25-year-old vines. Certified organic. 100% de-stemmed, several months of maceration. Perhaps bottled! Second bottle.
Very wild indeed - and rich. But still hard work and not much fun. A bit stewed. Hard. 14.5/20.
